Description
Slurpy, flavorful noodles with vegetables- a huge kid favorite!
Ingredients
Scale
- 4 packets Maggi
- 3 carrots – medium (cut in cubes)
- 2 Potato – medium (cut in cubes)
- 4 Egg
- 5 Green Chilli – chopped
- 2 Onion – medium (cut in cubes)
- 1 teaspoon Salt
- Oil
- 4 packet Maggi Flavorings ( I used Masala flavored Maggi)
Instructions
- Add 2 tablespoon of oil and fry the vegetables by adding ½ teaspoon salt.
- Once done, keep the contents in a bowl and make the scrambled eggs by adding ½ teaspoon salt in 2 tablespoon oil.
- Now take a pan, keep heat on low and add all the ingredients together and mix.
- Prepare the maggi noodles and mix so that the noodles don’t break. While mixing add the maggi masala bit by bit so that the masala is mixed evenly.
- Serve with ketchup.
Notes
You can use ramen noodles f you’d like instead.